Daisy – Garland Mix
$2.50 – $17.25
The Garland Daisy is a leafy herb native to the Mediterranean. This annual plant will do best if planted in full sun or partial shade, in moist, well-drained soil. In warmer conditions the Garland Daisy may flower prematurely. Traditional to Cantonese cuisine, the young leaves and stems of the Garland Daisy are often used in soups and stir-fry.
| Purchasing Options | Price | Quantity | |
|---|---|---|---|
| Small Packet | $2.50 | ||
Covers approximately 5 square feet. |
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| 10 Gram | $3.00 | ||
Covers approximately 75 square feet. |
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| 1/4 Pound | $12.00 | ||
Covers approximately 1,820 square feet. |
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| 1 Pound | $17.25 | ||
Covers approximately 7,260 square feet. |
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| Scientific Name | Chrysanthemum coronarium |
|---|---|
| Product Type | Flower, Flower Mix, Herb |
| Color | White, Yellow |
| Cycle | Annual |
| Origin | Introduced species |
| Height | 24-36" |
| Planting Season | Mid Spring |
| Bloom Season | Spring, Summer |
| Weeks to Bloom | 4 to 6 weeks |
| USDA Zone | 1 to 11 |
| Seeds Per Pound | 272,155 |
| Seeding Rate (lb./acre) | 10 |
| Pollen/Nectar | Nectar, Pollen |
| Pollinator(s) | Bats, Birds, Butterflies, Honey Bees, Native Bees |
| Notes | The Garland Daisy is a leafy herb native to the Mediterranean |
| Light Requirement | Full Sun, Part Sun/Shade |
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